BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Master&#039;s University - ECPv6.16.2//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://mastersuniversity.cafebonappetit.com
X-WR-CALDESC:Events for Master&#039;s University
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Los_Angeles
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20120311T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20121104T090000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20130310T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20131103T090000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20140309T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20141102T090000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20150308T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20151101T090000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20160313T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20161106T090000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20170312T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20171105T090000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20180311T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20181104T090000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20190310T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20191103T090000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20200308T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20201101T090000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20190214T163000
DTEND;TZID=America/Los_Angeles:20190214T191500
DTSTAMP:20260604T010539
CREATED:20190114T214217Z
LAST-MODIFIED:20190114T230137Z
UID:10000042-1550161800-1550171700@mastersuniversity.cafebonappetit.com
SUMMARY:Valentine's Day is for (FOOD) Lovers
DESCRIPTION:Come and enjoy the sweetest menu! \nBerries Salad with Strawberries\, Blueberries\, Feta Cheese and Champagne Vinaigrette \nHand Carved Garlic Rosemary Tri Tip with Loaded Mash Potato and Horseradish Cream \nChicken Cordon Bleu with Creamy Garlic Sauce\, Wild Rice and Cranberry Pilaf \nChocolate Fountain with Assorted Fruit and Pastries
URL:https://mastersuniversity.cafebonappetit.com/event/valentines-day/
LOCATION:The Mustang Grill
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/164/2019/01/2019-VDay-Event-FNL.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20190131T163000
DTEND;TZID=America/Los_Angeles:20190131T191500
DTSTAMP:20260604T010539
CREATED:20190115T214017Z
LAST-MODIFIED:20190115T221032Z
UID:10000041-1548952200-1548962100@mastersuniversity.cafebonappetit.com
SUMMARY:Breakfast for Dinner
DESCRIPTION:Breakfast – the meal so good\, we’re serving at again\, at Dinner time\, because who doesn’t love BREAKFAST ALL DAY! \nON THE MENU \nScrambled Eggs\, Spinach and Cherry Tomato Scramble Eggs\nApplewood Smoked Bacon\, Pork Sausage Links\nTater Tots\, Country Potatoes\nWaffle Bar with Assorted Toppings\nCustom Omelet Station\nHand-carved Honey Baked Ham\nSeasonal Fruit Parfait\nAssorted House Baked Muffins and Pastries
URL:https://mastersuniversity.cafebonappetit.com/event/breakfast-for-dinner/
LOCATION:The Mustang Grill
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/164/2019/01/Breakfast-with-Sunny-side-up-eggs-and-Sausage-500293328-2003x1502.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20190124T163000
DTEND;TZID=America/Los_Angeles:20190124T191500
DTSTAMP:20260604T010539
CREATED:20190121T191545Z
LAST-MODIFIED:20190121T195139Z
UID:10000040-1548347400-1548357300@mastersuniversity.cafebonappetit.com
SUMMARY:Boba Time
DESCRIPTION:Thai Iced Tea \nIced Matcha Latte \nTaro Milk Tea \nBoba \n 
URL:https://mastersuniversity.cafebonappetit.com/event/boba-time/
LOCATION:The Mustang Grill
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/2/2017/05/milk_dreamstime_xl_22633216_400x400.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180925
DTEND;VALUE=DATE:20180926
DTSTAMP:20260604T010539
CREATED:20180824T164757Z
LAST-MODIFIED:20180824T201805Z
UID:10000043-1537833600-1537919999@mastersuniversity.cafebonappetit.com
SUMMARY:Eat Local Challenge 2018
DESCRIPTION:Our chefs are taking on Bon Appétit Management Company’s annual Eat Local Challenge! Come enjoy a meal made entirely of foods grown within 150 miles of this café\, and see a list of local farms and purveyors that we’re featuring.
URL:https://mastersuniversity.cafebonappetit.com/event/eat-local-challenge-2018/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/2/2018/08/18-7439_BA_ELC_CBA-Event_FNL.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180324
DTEND;VALUE=DATE:20180401
DTSTAMP:20260604T010539
CREATED:20180316T165928Z
LAST-MODIFIED:20180319T154103Z
UID:10000025-1521849600-1522540799@mastersuniversity.cafebonappetit.com
SUMMARY:Farmworker Awareness Week (March 24-31)
DESCRIPTION:In honor of the 25th anniversary of the Coalition of Immokalee Workers (CIW)\, Bon Appétit is dedicating its 2018 Farmworker Awareness Week promotion to highlighting the work of this groundbreaking advocacy organization.
URL:https://mastersuniversity.cafebonappetit.com/event/farmworker-awareness-week-march-24-31-2/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/2/2018/03/18-7157_BA_Farmworkers-Week_CBA-Event_fnl.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170926
DTEND;VALUE=DATE:20170927
DTSTAMP:20260604T010539
CREATED:20170825T215928Z
LAST-MODIFIED:20170825T215928Z
UID:10000026-1506384000-1506470399@mastersuniversity.cafebonappetit.com
SUMMARY:Eat Local Challenge 2017: That's Local?!?
DESCRIPTION:Each year during the Eat Local Challenge\, we serve a meal made entirely of foods grown within 150 miles of this café. This year you’re going to eat something you had no idea was grown right around here. \nJoin us for the big reveal at our all-local meal!
URL:https://mastersuniversity.cafebonappetit.com/event/eat-local-challenge-2017/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/2/2017/08/ELC-2017-Facebook-ImageV3-03.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170324
DTEND;VALUE=DATE:20170401
DTSTAMP:20260604T010539
CREATED:20170319T191057Z
LAST-MODIFIED:20170324T212202Z
UID:10000027-1490313600-1491004799@mastersuniversity.cafebonappetit.com
SUMMARY:Farmworker Awareness Week (March 24-31)
DESCRIPTION:Got food? Thank a farmworker! To put a face to the people who help bring food to our tables\, students from Student Action with Farmworkers ventured out into the fields to collect stories and pictures. We’ll be sharing these portraits from the field in the café throughout the week to highlight farmworkers’ struggles and dreams. \nFollow the conversation online using the hashtag #NFAW2017 on Facebook\, Twitter\, and Instagram. \nLearn more about what Bon Appétit is doing to support farmworker rights and protections here.
URL:https://mastersuniversity.cafebonappetit.com/event/farmworker-awareness-week-march-24-31/
ATTACH;FMTTYPE=image/png:https://images.media.cafebonappetit.com/uploads/sites/2/2017/03/17-6418_BA_Farmworkers-Week_CBA-Event_cropped.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20160927
DTEND;VALUE=DATE:20160928
DTSTAMP:20260604T010539
CREATED:20160918T204045Z
LAST-MODIFIED:20160918T204045Z
UID:10000028-1474934400-1475020799@mastersuniversity.cafebonappetit.com
SUMMARY:Eat Local Challenge 2016: Bumper Crop Edition
DESCRIPTION:Enjoy a special meal made entirely of foods grown within 150 miles\, and learn how to handle an overabundance of seasonal produce. \nClick here for how you can enter to win a copy of the Waste-Free Kitchen Handbook: A Guide to Eating Well and Saving Money by Wasting Less Food by Dana Gunders and learn more about Bon Appétit’s annual Eat Local Challenge.
URL:https://mastersuniversity.cafebonappetit.com/event/eat-local-challenge-2016-bumper-crop-edition/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/2/2016/09/Facebook-Link-PreviewV2_940x400.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20140714
DTEND;VALUE=DATE:20140802
DTSTAMP:20260604T010539
CREATED:20140714T211433Z
LAST-MODIFIED:20140714T211807Z
UID:10000029-1405296000-1406937599@mastersuniversity.cafebonappetit.com
SUMMARY:We've got a new catering guide!
DESCRIPTION:Catering… It’s what we do\, specializing in events from the small\, quaint get together to the full banquet to the major productions as well\, serving thousands of people for your themed extravaganza. Fine catering is the challenge; creativity is our response. \nWe’re very proud of our Catering Service. At Bon Appétit\, we blend a tradition of fine service with creative planning and consistent event execution to bring satisfaction to our clients and customers every time. \nWe are here to assist in making your event everything it should be . . . very special. \n» Download our Catering Guide NEW!
URL:https://mastersuniversity.cafebonappetit.com/event/weve-got-a-new-catering-guide/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/164/2014/07/14-4887MASTERScollgcater-v1-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20140517
DTEND;VALUE=DATE:20140522
DTSTAMP:20260604T010539
CREATED:20140516T165302Z
LAST-MODIFIED:20140516T215704Z
UID:10000030-1400284800-1400716799@mastersuniversity.cafebonappetit.com
SUMMARY:Advice for New Graduates
DESCRIPTION:Bon Appétit CEO Fedele Bauccio’s commencement address to Albion College focused on the state of America’s food and farms\, and calls on young people to take action. We think you’ll enjoy it.  Read the speech over at the Huffington Post >
URL:https://mastersuniversity.cafebonappetit.com/event/advice-for-new-graduates/
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20140516
DTEND;VALUE=DATE:20140517
DTSTAMP:20260604T010539
CREATED:20140509T212015Z
LAST-MODIFIED:20140514T205105Z
UID:10000031-1400198400-1400284799@mastersuniversity.cafebonappetit.com
SUMMARY:3rd Annual Food Revolution Day
DESCRIPTION:Your Bon Appétit café team encourages you to participate in the 3rd Annual Food Revolution Day and be counted as an advocate for eating and learning how to cook delicious\, healthy food from scratch\, just like your Bon Appétit chefs do every day for you. \nYou can also tune in online for the biggest cooking class in world history this Friday\, May 16\, at 9 am Eastern| 6 am Pacific (if that time is too early or doesn’t fit your schedule\, a recording of the cooking class will be available shortly after the live webcast on the Food Revolution Day website).  You will learn how to make a Rainbow Salad Wrap! (view recipe). Want more recipes?  Bon Appétit has over 80 recipes to inspire you. \nDid you know that May is Misunderstood Vegetables Month in your café?  In fact\, the Rainbow Salad Wrap features two misunderstood veggies — beetroot and cabbage.
URL:https://mastersuniversity.cafebonappetit.com/event/3rd-annual-food-revolution-day/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/2/2014/05/Final-e1399670591645.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20140424
DTEND;VALUE=DATE:20140425
DTSTAMP:20260604T010539
CREATED:20140415T080011Z
LAST-MODIFIED:20140415T080011Z
UID:10000032-1398297600-1398383999@mastersuniversity.cafebonappetit.com
SUMMARY:Low Carbon Diet Day
DESCRIPTION:Celebrate Bon Appétit Management Company’s 7th Low Carbon Diet Day by learning about planet-friendlier food choices that you can make. Look for interactive cooking demonstrations and “Low Carbon Makeovers” of favorites in your café! \nWant to learn the basics of a low carbon diet? Check out these resources: \nThe Food System and Climate Change: learn what we are doing\nEatLowCarbon.org: learn what you can do\nFood For Your Well-Being: High Nutrition\, Low Carbon (April 2014)
URL:https://mastersuniversity.cafebonappetit.com/event/low-carbon-diet-day/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/2/2014/04/LCD14FBCover_edited.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20131002T163000
DTEND;TZID=America/Los_Angeles:20131002T193000
DTSTAMP:20260604T010539
CREATED:20130930T185557Z
LAST-MODIFIED:20130930T185557Z
UID:10000033-1380731400-1380742200@mastersuniversity.cafebonappetit.com
SUMMARY:The Mustang Grill's "Fair Fare"
DESCRIPTION:Step right up!!! Join us for a county fair inspired dinner featuring… \nturkey corn dogs \nwith chili cheese fries \nnacho bar \nwith cheese sauce\, jalapenos and sour cream \ncrispy fried chicken \nwith garlic mashed potatoes and fresh corn on the cob \nplus…\ncotton candy machine\ncandied caramel apple station\ncinnamon churros
URL:https://mastersuniversity.cafebonappetit.com/event/the-mustang-grills-fair-fare/
LOCATION:The Mustang Grill
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20130911T043000
DTEND;TZID=America/Los_Angeles:20130911T184500
DTSTAMP:20260604T010539
CREATED:20130909T233603Z
LAST-MODIFIED:20130909T233603Z
UID:10000044-1378873800-1378925100@mastersuniversity.cafebonappetit.com
SUMMARY:Cowboy Night
DESCRIPTION:Join us for a taste of the wild west! \non the menu: \ngrilled new york and tri tip steaks\nwith crispy onions \nbbq chicken breasts \nclassic macaroni and cheese\nwith buttered breadcrumb crust \nsalt and pepper baked potatoes\nwith sour cream and green onions \niceberg wedge salad\nwith crumbled bleu cheese\, bacon\, and onions with a bleu cheese dressing \nwarm cinnamon rolls\nwith caramel icing
URL:https://mastersuniversity.cafebonappetit.com/event/cowboy-night/
END:VEVENT
END:VCALENDAR